NEW STEP BY STEP MAP FOR FROZEN CHICKEN LIVER/ GIZZARD

Add cold h2o towards the pot just so the chicken is covered. Salt the drinking water very well, and incorporate additional seasoning as desired. Convey into a low boil around medium-substantial warmth, then reduce to minimal heat, protect, and cook for 12-13 minutes, until an inner temperature of a hundred sixty five levels F is reached. Clear away